Home > Highlighting JAPAN > through articles March 2010

Japanese

Highlighting JAPAN

System Requirements

through articles

By featuring articles written by experts in many different genres, this online magazine provides people all over the world with information on modern Japan.

Read

March 2010

A Taste of Japan


PDF(774KB)

Tireless efforts by Japanese farmers to meet consumer expectations have resulted in high-quality foodstuffs that have gained a worldwide following.

Authentic Japanese Produce PDF(521KB)

Josep Barahona ViƱes
Fresh fruits and vegetables grown in Japan are popular with top chefs from around the world.

Helping the World through Japanese Farming Technology PDF(1,053KB)

Eitaro Miwa, Hisao An'yoji
Japan's highly productive farming technologies have contributed to producing food that is safe and reliable. Those technologies are now being shared with other countries.

Ripening of Fruit Exports PDF(777KB)

Fruits like peaches and grapes that have been grown with tender loving care are winning accolades the world over for their delicious flavor and beautiful appearance.

Delivering Quality Produce PDF(661KB)

Shipping fresh produce to consumers in their tastiest state must consider such risks as distance and time; breakthroughs have recently been made to minimize such risks.

Bringing the Flavors of Japan to the World PDF(691KB)

Efforts are being made to promote exports of quality products so more people can enjoy Japan's culinary culture.

FROM RESTAURANT TO DINNER TABLE

Yuzaburo Mogi

 

 

 

CONSUMER AFFAIRS
A New Era in Food Safety
PDF(816KB)

Safety is a major concern in the food we eat each day. Food makers in Japan are pioneering innovative reforms to ensure the safety of their products with rigorous quality checks.

Consumer Affairs Pros PDF(613KB)

There are many consumer protection groups in Japan, but a healthy consumer society requires a balanced view that also considers the efforts being made by companies.

HOW MANUFACTURERS ARE ENSURING CONSUMER SAFETY PDF(455KB)

 

Providing Protection to Online Consumers PDF(668KB)

Toshiko Sawada
With more consumers running into disputes relating to online business transactions, a pioneering group is helping to address complaints involving international e-commerce.

GLOBALIZING PRODUCT SAFETY PDF(598KB)

Hideo Hato

 

Reshaping Consumer Policy PDF(571KB)

Tsuneo Matsumoto
The establishment of the Consumer Affairs Agency and the Consumer Commission last September has brought major changes to the way consumer policy is implemented in Japan.

 

TECHNOLOGY
Ultralight Magnesium Alloy
PDF(578KB)

Yoshihito Kawamura
Kumamoto University has succeeded in developing the strongest ultralight magnesium alloy to date, which could help alleviate environmental problems.

 

INGREDIENTS OF JAPAN
Back to the Sauce
PDF(794KB)

Tony McNicol
A maker of high-quality soy sauce in Chiba Prefecture insists on doing things the old way.

 

MONOZUKURI & SMEs
Breakthrough Sensors
PDF(817KB)

Two SMEs have developed sensors capable of quantifying what had previously been considered difficult to measure objectively.

 

 

 


 

all of the documents (4,864KB)


 

No article or any part there of may be reproduced without the express permission of the Cabinet Office. Copyright inquiries should be made through this form.

Home