Home > Highlighting JAPAN > Highlighting JAPAN April 2018
In this month’s Feature, we take a look at some of the myriad ways in which Japan respects, protects, makes use of and enjoys its rich marine environment, beginning with the policies laid down by the national government.
An interview with Ichiro Hao, Director General of the National Ocean Policy Secretariat, Cabinet Office.
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Research is underway into the commercialization of natural methane hydrate extracted from the seabed off Japan.
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A sustainable fishing method practiced for centuries in Himi City, Toyama Prefecture is garnering attention around the world.
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Work is under way to restore Osaka Bay to its former beautiful and bountiful state.
PDF(260KB) | HTML English | Japanese
A training program for officers of Asian coast guard agencies is contributing to safer seas around the continent.
PDF(238KB) | HTML English | Japanese
Continual improvement of fish finder technology in Japan is enabling more sustainable fishing practices around the world.
PDF(168KB) | HTML English | Japanese
A seafood retailer in Tokyo is boosting sales by offering easy-to-cook recipes and dishes at its main store.
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A seafarer’s guidepost since ancient times, Okinoshima in Fukuoka Prefecture is held in awe and revered as a sacred island to this day.
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The National Museum of Territory and Sovereignty opened in Tokyo in January this year to promote an accurate understanding of Japan’s stance on territorial issues.
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© 2009 Cabinet Office, Government of Japan