FEATURES
Sea Bream, a Special Fish for the Japanese
Akashi Sea Bream: Japan's Most Prized Sea Bream
Sea Bream
Hegi-zukuri
: Capturing the Spirit of Kyoto Cuisine
Whole Sea Bream: An Indispensable Food in Japan's Traditional
Okuizome
Ceremony
A Delicate Sea Bream Dish Enhances a Japanese Wedding Reception
Sumo
Wrestlers and "
Tai-moch
i"
Massive Sea Bream Floats on Parade: The
Tai Matsuri
Festival in Toyohama Harbor
Taiyaki
—Fish-Shaped Sweets Baked by a Venerable Old Shop
Also
POLICY-RELATED NEWS
Fukushima Institute For Research, Education and Innovation (F-REI)
SCIENCE & TECHNOLOGY
Fish Reefs Made of Reused Seashells Help Create a Rich and Healthy Ocean
MY WAY
Protecting Trees and the Joy of Living with Nature
THE BEAUTY OF KIMONO
Formal Outer Kimono ("
Uchikake
") with Bamboo Curtains, "
Kusudama
", and Cherry Blossoms